From the rich volcanic soil of Indonesia, our Robusta Coffee Beans, Arabica Coffee Beans, and Green Coffee Beans are carefully selected for their distinctive aroma and flavor. We work closely with local farmers to ensure every bean represents the authentic taste and premium quality that Indonesia is known for.
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Our Arabica Coffee Beans offer a smoother, more refined taste with natural sweetness and aromatic complexity. Carefully selected from high-altitude farms, they are perfect for specialty coffee, premium roasters, and café-grade brewing.
Our Robusta Coffee Beans are sourced from Indonesia’s top coffee-growing regions, known for their strong aroma, bold flavor, and high caffeine content. Ideal for instant coffee, espresso blends, and commercial roasting.
Our Green Coffee Beans are raw, unroasted beans favored by roasters who want full control over the roasting profile. Freshly harvested and well-sorted, they deliver consistent quality and excellent flavor development.
